The Macrobiotic Centre of Toronto
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PROGRAMS

30 DAY START UP PROGRAM
CA$100.00
CA$100.00
Certificate in Culinary Medicine Level 1 : new ONLINE course Starting January9, 2021
CA$1,200.00
CA$1,200.00
Another Fermentation and Food Production Workshop starting Saturday, September 12, 2020 at 10 am (Toronto time)!
CA$500.00
CA$500.00
What the Hell's for Dinner?
CA$40.00 - CA$175.00
CA$40.00 - CA$175.00
What the Hell's for Lunch?
CA$40.00 - CA$175.00
CA$40.00 - CA$175.00

vegan, macrobiotic, sattvic

© The Macrobiotic Centre of Toronto
  • About
  • PROGRAMS
    • 30 DAY START UP PROGRAM
    • Certificate in Culinary Medicine Level I
    • What the Hell's for Dinner?
    • What the Hell's for Lunch?
    • Fermentation and Food Production Workshop
  • MEAL SERVICE
    • CUSTOMIZED MEAL SERVICE
  • BOOKS
    • Why You Love Your Chai Latte
    • Foods that Comfort, Foods that Heal
    • Alice's Kitchen
    • Soups
    • Fermentation
    • 30 Day Start Up Program
    • FREE RECIPES
    • MEAL SERVICE
  • FREE RECIPES
    • Summer Cooklet Menu 1
    • Summer Cooklet Menu 2
    • Summer Cooklet Menu 3
    • Summer Cooklet Menu 4
  • INDIVIDUAL COUNSELLING
  • Michio Kushi Lectures
  • Recovery Stories
  • Blog
  • Contact
  • About
  • PROGRAMS
    • 30 DAY START UP PROGRAM
    • Certificate in Culinary Medicine Level I
    • What the Hell's for Dinner?
    • What the Hell's for Lunch?
    • Fermentation and Food Production Workshop
  • MEAL SERVICE
    • CUSTOMIZED MEAL SERVICE
  • BOOKS
    • Why You Love Your Chai Latte
    • Foods that Comfort, Foods that Heal
    • Alice's Kitchen
    • Soups
    • Fermentation
    • 30 Day Start Up Program
    • FREE RECIPES
    • MEAL SERVICE
  • FREE RECIPES
    • Summer Cooklet Menu 1
    • Summer Cooklet Menu 2
    • Summer Cooklet Menu 3
    • Summer Cooklet Menu 4
  • INDIVIDUAL COUNSELLING
  • Michio Kushi Lectures
  • Recovery Stories
  • Blog
  • Contact